A miniature of the sweet cream cake traditionally made with three kinds of milk. Handcrafted with a touch of orange zest.
Heavy Cream, Enriched Wheat Flour (flour, thiamine, riboflavin, niacin, folic acid, iron), Eggs, Sugar, Evaporated Milk, Sweetened Condensed Milk (milk, sugar), Cream Cheese (pasteurized milk and cream, cheese cultures, salt, carob bean gum), Soy Oil, Orange Zest, Baking Powder, Gelatin, Vanilla Extract.
Flour, Eggs, Milk.
Produced in a facility that also process, peanuts, tree nuts, sesame, milk, wheat and soy.
On average, items stay fresh for 4-5 days after delivery.