Malaysian Tofu Noodles

Rice noodles with diced tofu, shredded kale, and green beans, laced with our homemade tamari coriander sauce. 100% vegan. Gluten free.


Rice Noodles, Tofu, Green Beans, Kale, Vegetable Oil, Soy Sauce made from Soy (tamari), Coriander, Cumin, Olive Oil.



Produced in a facility that also process, peanuts, tree nuts, sesame, milk, wheat and soy.

Shelf Life

On average, items stay fresh for 4-5 days after delivery.


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Malaysian Tofu Noodles
Malaysian tofu noodle in bowl